I LOVE the cinnamon cold foam at Starbucks but it’s loaded with sugar so I came up with an super easy keto version to make at home.

Just get about a half cup of whipping cream and several dashes of cinnamon (zero cal sweetener of choice optional – I used a dash of SF caramel syrup). Whisk with a handmixer about halfway to whipped cream state, so it is still semi-liquid and pourable.

Pour over any beverage and enjoy!

by neatokra

2 Comments

  1. I found torani sugar-free smores syrup to have more of a cinnamon flavor than anything so that could be a good alternative or addition

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