Very new to kamado’s … yesterday had a cook around 300/150.
Closed bottom vent, left it a while and closed top vent. Went to bed full belly of beer and food.
Now, 12hrs+ later as I go to get everything out to clean my Joe is at 250/125!?!? (Was at 200/90 when I went to bed)
How’d I put the fire out?
Is there something wrong here? (There are small gaps in the silicone around bottom vent, I’ve only had it a couple weeks).
Is it because my dome and base don’t line up perfectly? (Is a big Joe 2 and they form a tight seal).
I’m guessing as I “filled it up with new to top off the old” it’s got a full stack to burn through (doh!!!!)
by KSL_NCL
1 Comment
Seems like the silicone sealant around your bottom vent is not air tight. Probably leaking air and therefore keeping your fire burning. I’d contact customer support if I were you.