Looking for a delicious and healthy burger without the bun? Try this bunless burger with over easy eggs! πŸ”πŸ₯š Perfect for a high-protein meal that’s packed with flavor.
Ingredients:
* Ground beef
* Spices: salt, pepper (optional)
* Onion
* Cheese
* Bacon
* Eggs (over easy)
Instructions:
1. Season the ground beef with salt and pepper. Form into patties.
2. SautΓ© the onions until caramelized.
3. Cook the bacon until crispy.
4. Cook the beef patties to your desired doneness.
5. Prepare over easy eggs in a skillet.
6. Assemble your bunless burger: place the beef patty on a plate, add cheese, bacon, caramelized onions, and top with an over easy egg.
Enjoy this high-protein, bunless burger with all the flavor and none of the carbs! πŸ”βœ¨

4 Comments

  1. Ingredients (for one serving):
    * 1/2 lb ground beef (makes 2 patties) πŸ–
    * Spices: salt, pepper (optional) πŸ§‚
    * 1/2 onion πŸ§…
    * 1-2 slices cheese πŸ§€
    * 3 slices bacon πŸ₯“
    * 2 eggs (over easy) 🍳

    Instructions:
    1. Season the ground beef with salt and pepper. Form into patties. πŸ”
    2. SautΓ© the onions until caramelized. πŸ§…
    3. Cook the bacon until crispy. πŸ₯“
    4. Cook the beef patties to your desired doneness. πŸ–
    5. Prepare over easy eggs in a skillet. 🍳
    6. Assemble your bunless burger: place the beef patty on a plate, add cheese, bacon, caramelized onions, and top with an over easy egg. πŸ”πŸ³

  2. Not being mean! But, if you make them a little flatter and crank your stove up higher, you’ll get a nicer sear and that means better flavor!

  3. I suggest you check out the recipe for Loco Moco, it’s a Hawaiian dish that is very similar to this! I highly recommend giving it a try.

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