I’ve now tried these and the 97% fat free Hebrew international 45 cal dogs. Both are OK, maybe liked the Hebrew a smidge more but still deciding.

What are your favorite low cal buns and toppings?

I only had my 70 cal pavilions sourdough. Warmed in carbon steel pan with a little EVOO, salt, pepper, chives. Topped with mustard.

by EmotionalDmpsterFire

3 Comments

  1. soupsaladsand

    I like the Sara Lee 45 calorie white bread for buns with some dill pickle relish!

  2. Queenofwands1212

    I got these too and the texture is absolutely horrendous when cooked.

  3. joey-the-lemur

    Schmidt 647 buns for sure, if you can find them.

    I’m pretty simple with my hot dog toppings. Whole grain mustard + sauerkraut. Yellow mustard + chopped onion + relish. Or chili + chopped onion + shredded cheddar for something a little more substantial.

Write A Comment