Honey garlic sausages slow cooking in honey garlic sauce with peppers and onions to be served with garlic and rosemary mashed potatoes at 10 pm tonight (because I managed my time badly today) after 5 hours on high. I took this picture half way during the cooking process and also stirred it up a bit
by kelliecie
5 Comments
That looks delicious and deserves a recipe share😅
How did this turn out? That’s a ton of liquid, did you thicken it after?
Looks tasty!
If you can provide a recipe I’m going to make this tomorrow
Looks tasty, how did it go?