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YOUVE NEVER HAD A CHICKEN CAESAR WRAP LIKE THIS BEFORE I KNOW YOU HAVENT BECAUSE ITS NEVER BEEN DONE BEFORE MARINATE THE CHICKIES IN MATHESON FOOD COMPANY PEP PEP CAESAR AND CALL IT A DAY YOURE WELCOME

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INGREDIENTS:
For the Chicken Tenders
1 cup flour
2 tablespoons cornstarch
2 teaspoons hot paprika
2 teaspoons garlic powder
2 teaspoons black pepper
2 teaspoons onion powder
1 tablespoon kosher salt
1 bottle Matheson Co Bama Sauce
1 pound chicken breast, cut into strips
Canola oil, for frying

For the Wrap
½ pound bacon
1 head Romaine lettuce, shredded
1 small red onion, diced
2 Roma tomatoes, diced
½ cup shaved Parmesan
Matheson Co PepPep Caesar (or Caesar Dressing of your choice)
2 large flour tortillas

COOKING METHOD:
1. In a wide, shallow bowl add the flour, cornstarch, paprika, garlic powder, black pepper, onion powder, and salt. Whisk to fully combine.
2. In a separate wide, shallow bowl, add the Bama sauce.
3. Add 2 inches of canola oil to a Dutch oven over medium heat. Preheat the oil to 350°F.
4. Line a sheet tray with paper towels and set aside.
5. Add 2-3 pieces of chicken breast to the Bama sauce bowl and gently turn to coat in the sauce. Transfer to the flour mixture and gently toss to coat the chicken in the dry mixture. Once it is mostly coated, press the chicken into the flour to ensure it’s fully coated.
6. Add the coated chicken breast to the oil and fry for minutes until deeply golden brown. Using a spider or tongs, remove the tenders from the oil and transfer to the paper towel lined sheet tray. Season with salt, then repeat the breading process with the remaining chicken tenders.
7. Check the oil throughout the frying process to ensure it stays at 350°F. Once all of the chicken is fried, set the tenders aside and make the salad for the wrap.
8. In a dry, cold cast iron skillet, add the bacon in one single layer. Turn the heat to medium and cook the bacon until deeply golden brown and crisp. Transfer to the paper towel lined sheet tray with the chicken and reserve.
9. In a medium mixing bowl, add the romaine, red onion, and tomatoes. Add the PepPep Caesar dressing and gently toss with tongs to incorporate the dressing with the lettuce. Set aside.
10. For assembly, place 1 tortilla on a clean work surface. Add a large handful of dressed salad, top it with two slices of bacon, followed by 2 chicken tenders. Top with additional sauce, if needed.

36 Comments

  1. Uses salt like a guy with a handlebar mustache wants a triple IPA.

    I.e his pallet is blown and only the most intense flavors register.

  2. Love a good chickey ceasar wrap. Gotta have bacon and I've been enjoying using dino/tuscan kale instead of romaine.

  3. @MATTY MATHESON We need an update on how the flight went after the gates were opened with the burnt hair warning shot.

  4. Matty has spent so much time around Michelle that he has now morphed into her 😭 or vice versa

  5. If you haven't seen this amazing man before….this is now the time to subscribe. Woo ❤❤❤😊😊😊😊😊😊

  6. I love everything about Matty's videos … kudos to the sound guy (again) and also, whomever chose the music is a genius!

  7. Omg. Lmao. I was on a plane not too long ago and had to go. Im a big boy…I had a panic attack trying to wipe because i couldn't maneuver. I left that bathroom dripping in sweat, heavy breathing..you'd thought id done the nasty to myself. It was horrible 😂😂

  8. If you wanna loose weight and eat powerful cut out all processed carbs and processed sugars immediately. Eat fibre only before lunch and stop eating after about 4-5pm.

  9. I am going to the riff raff, down in the basement talking $h!t, lol. Tried it and did not cooking bacon in this savage manner. Love ya though, Matty. Keep up the videos!

  10. I added a larger diameter and taller smoke stack on my OKJ that was also lowered to the grate level. With the stack, I use less wood and spend less time adding wood-managing the fire. Nice looking cooker though!

  11. This pork store looks like he shouldn't be around food.
    Makes me want to skip a few meals.
    Whatever happened to sanitation?

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