Quick Ramen date. (It was meh, but hit the spot) by Karma_V5 6 Comments Snake_Plizken 1 year ago Usually the presentation is improved by taking the picture, before you have half eaten the dish…Also, was the date meh, or was it the ramen? throwmeaway08262816 1 year ago Shoryu is like, ok. For a chain in a western country. I eat it if I’m desperate. TheDarknessWithin_ 1 year ago Over cooked egg no charred chashu, I agree it was probably meh but better than no ramen VirtualLife76 1 year ago Looks better than half the ramen posted here. cutmasta_kun 1 year ago I really don’t like fermented ginger in tonkotsu. Bcp_or_pcB 1 year ago “Meh” even though the flavor profile would kill a peasant from 300 years agoWrite A CommentYou must be logged in to post a comment.
Snake_Plizken 1 year ago Usually the presentation is improved by taking the picture, before you have half eaten the dish…Also, was the date meh, or was it the ramen?
throwmeaway08262816 1 year ago Shoryu is like, ok. For a chain in a western country. I eat it if I’m desperate.
TheDarknessWithin_ 1 year ago Over cooked egg no charred chashu, I agree it was probably meh but better than no ramen
6 Comments
Usually the presentation is improved by taking the picture, before you have half eaten the dish…
Also, was the date meh, or was it the ramen?
Shoryu is like, ok. For a chain in a western country. I eat it if I’m desperate.
Over cooked egg no charred chashu, I agree it was probably meh but better than no ramen
Looks better than half the ramen posted here.
I really don’t like fermented ginger in tonkotsu.
“Meh” even though the flavor profile would kill a peasant from 300 years ago