Marinated for like an hour. Indirect for 45min or so at like 275-300. Baste again with Toshi's with some added sugar and seared off. Sliced and served over Calrose rice. Even the boy liked it. by Futrel 1 Comment salt_life_ 12 months ago I can smell it and it smells good.Write A CommentYou must be logged in to post a comment.
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I can smell it and it smells good.