Including Habaneros, jalapeno(white, red and green) pepperocini. Thai chilli, a few unripe mad shatters and what I think is Aji Amarillo(the yellow thing on the tomatoes) tastes like a spicy lemon.

I'm going to ferment some, vacuum and freeze some and maybe make some powders.

It doesn't look like much in the pictures but this is two seperate 5 lb bags dumped into a giant bowl.

by haziee

6 Comments

  1. If the yellow thing is something else please let me know! It may be my favourite and I’m not sure what it is.

  2. Scootergirl1961

    That looks delicious. Wonder if that would make a good soup ?

Write A Comment