Tiramisu is my all time favorite Italian dessert, but between you and me, I actually kinda hate making it. You need like 100 bowls just to make the cream and basically non stop whisking. And sometimes I wanna eat tiramisu right away. So I stripped tiramisu down to its bare bones and developed the laziest, easiest way to make good tiramisu fast.
RECIPE:
The Easiest, LAZIEST Way To Make Good Tiramisu FAST
https://www.notanothercookingshow.tv/post/easiest-laziest-way-to-make-good-tiramisu
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44 Comments
Ps I'm half Italian and so is my husband and my son who loves Italian food is both of us so we're never mad at trying to find some cool Italian dishes that are yummy and easy! I don't understand if people get mad about that. I guess they have a lot of time on their hands
This is amazing I'm so excited to try it. It is my absolute favorite dessert. Made a ton of them for my friends wedding and that was the last time. It took us all night. So excited to have this version!!!
The traditional italian home version of the tiramisu does not require 100 bowls but just 2: one for the yolks and mascarpone, one for the egg whites. And you need fewer ingredients overall.
We don't make "egg custard" in a double boiler at home but of course you will need to accept you are going to eat raw eggs.
The egg in tiramisu is literally why I never have it, kinda grosses me out but this will be perfect! Great video!
Very good innovating! I’m looking forward to trying this. I love tiramisu.
This is the way:)
MaScarpone 😂 don’t want to be that guy, but I’ll be that guy.
Did he say “mar”scapone?
I'm Italian and I'm not mad. I'm pleased with the results. Well done!! Really hard to tell the difference if done right!!
Actually I watched a foodie tour of Rome that had this “quick” recipe for a dessert offered by a high end restaurant
I'm Italian-australian and I am mad you didn't share this earlier. Che cazzo.
Couldn’t you have used a premade commercial custard instead of the condensed milk?
I'm Italian and I can't wait to try this!!
i don't know how to message you but i'm 64 just retired and only use your recipes. your food is so good and nothing super weird
I’m Italian and will try this but I always add some cinnamon as well as cocoa. Love Tiramisu
As an italian, what I enjoy about your approach to italian recipes is the respect you show. You do your homework, you study how it should be done, and when you make any change you explain why. It's usually a very sensible reason.
Lazymisu
Just found you, I think…I've made tiramisu 1x or 2x…This recipe has answered my prayers!!!🤤🤤🤤🙏🏼🤸🏽♀️🤸🏽♀️🤸🏽♀️
Gavotte is actually crispy crêpes, made in Dinan in Bretagne. It’s also the name of a traditionnal dance in Bretagne
I'm Italian and learned to make Tiramisu from my mamma. This looks great. The only suggestion I would make is to ditch the Kahlua and replace it with grappa. Definitely going to try this.
Though simple, you still used the same about of dishes as if it was a traditional tiramisu.
Dude, it's Mascarpone and not Marscapone
I need to be your date lol. yummm
I'm not Italian but I'm mad at you11!! 😂😂😂😂
I don’t know man. Tiramisu is pretty straightforward to make as it is, half an hour to make and assemble tops. Although I don’t mind alterations (I put Amarula and hazelnut liqueur in mine last time I made it), never been a fan of whipped cream in tiramisu, because that’s how a lot of (Italian) restaurants make it over here in the uk.
First of all, how did you know I am obsessed with this rn
A lot of Italians will be no that’s not a tiramisu!! 🤣🤣 it’s ok let them, this is like the best version I’ve seen yet, I love the traditional way too, but the time and the egg worry’s me sometimes. I don’t eat sugar and creams these days, but I’m willing to eat it if this is as amazing as it looks and sounds 😋😋
Thank you for this! It's my fav dessert and now I will actually make it.
Looks delicious. I will definately give this a try especially since i don't like eggs and i love condensed milk.
Have you seen the Tiramisu drawer? I want a whole refrigerator drawer full of tiramisu! 😅😅
OFFENSIVE speech. You know better! Shame on you!!! I’m done
I gotta be honest, I quit making tiramisu because of the reasons you mentioned. As an Italian, I am definitely making this to get back in the game. Thanks for all you do! BTW, I make a lot of your recipes and the family loves it!
Great idea, we're always looking for short cuts. I'm definitely going to try it at some point. Thank you!
PS We enjoy your videos, your a very good cook and learn a lot of new things from you.
Interesting food hack, Steven. Another great video.
You are right Sir, Tiramisu is definitely TOPS when it comes to dessert !
Even made the quote/unquote 'lazy way' – Your date is still lucky lol!
PS- Lovely hands …
Looks good but no cussing please 🙏 it’s out of place in an expertly delivered video always been a big fan. Made your lasagna was to die for ❤
I always make my tiramisu like this. Love your videos Thank you!!
Bro is a cooking hero
Some people get so caught up in whether something is "authentic". If it's good, it's good. Like the man said, it's better to have a simple recipe that you actually make than a perfect recipe that is never used because it's too difficult/time consuming/annoying.
Keep some of the cream for carbonara while you are at it
If thats the easiest…….. pass