Steak by Dberrydangler 14 Comments jcarreraj 12 months ago I’m drooling! F2PClashMaster 12 months ago looks great bro BlackMamba_Beto 12 months ago this is top notch ir0nballs79 12 months ago Absolutely amazing! I wish I can replicate this… NoThisIsPatrick94 12 months ago Looks phenomenal 🤌 Sad-Structure2364 12 months ago Nice meat, beautiful ChickenFriedRiceee 12 months ago Amazing! I like how you keep your knife sharp! flstfat1998 12 months ago TENDER!! dafuqbroh 12 months ago Mouth watering Hannah_Dn6 12 months ago That’s some serious marbling, definitely wagyu.I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos! Paaraadox 12 months ago Finally a good knife with a clean cut. scraglor 12 months ago Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto? ChunkMonkeysMomma 12 months ago Okay so now I am drooling!! 🤤 ArseholeryEnthusiast 12 months ago I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.Write A CommentYou must be logged in to post a comment.
Hannah_Dn6 12 months ago That’s some serious marbling, definitely wagyu.I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos!
scraglor 12 months ago Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto?
ArseholeryEnthusiast 12 months ago I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.
14 Comments
I’m drooling!
looks great bro
this is top notch
Absolutely amazing! I wish I can replicate this…
Looks phenomenal 🤌
Nice meat, beautiful
Amazing! I like how you keep your knife sharp!
TENDER!!
Mouth watering
That’s some serious marbling, definitely wagyu.
I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos!
Finally a good knife with a clean cut.
Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto?
Okay so now I am drooling!! 🤤
I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.