The only thing separating us from animals is our ability to make French Onion Soup

by gavalant

4 Comments

  1. gavalant

    After prefrying the onions to brown, this French onion soup is pressure cooked on high for two minutes, making the onions melt-in-your-mouth soft.

    A drop of liquid smoke and four or five diced mushrooms are added for depth. There’s also smushed garlic cloves, thyme, sherry, salt, pepper, tamari, and miso/vegetable broth.

  2. bizzle6

    All the posts in this sub should begin like this

  3. bummerlemon

    idk man, I turn into a feral animal when presented with french onion soup

  4. Myrkul999

    What separates us from dogs is our ability to *consume* it safely.

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