Ingredients
- 3 ounces mixed greens or mesclun or arugula
- 1 teaspoon olive oil
- 2 teaspoons balsamic vinegar
- ¼ teaspoon reduced-sodium soy sauce
- Pinch sugar
- Nutritional Information
Nutritional analysis per serving (2 servings)
31 calories; 2 grams fat; 0 grams saturated fat; 1 gram monounsaturated fat; 0 grams polyunsaturated fat; 2 grams carbohydrates; 0 grams dietary fiber; 1 gram sugars; 0 grams protein; 37 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
2 servings
Preparation
- Wash and dry the greens.
- In a serving bowl whisk the oil, vinegar, soy sauce and sugar; mix in the greens.
10 minutes
Dining and Cooking