Is Chicken Noodle Soup Worth Making From Scratch??

12 Comments

1. 

   @XanderMason 12 months ago

   Is this too much work for soup?

2. 

   @WakandaSmurf 12 months ago

   Chicken breast looked sad with zero color

3. 

   @innervisions100 12 months ago

   The broth looks amazing.

4. 

   @drusilla_darke 12 months ago

   JEWISH PENICILLIN
   . . . . . . . 🍗 🥚 🥣
   This stuff will not only LITERALLY cure anything that ails you but will actually grow hair on your chest. This is SERIOUSLY good shit. 💜

5. 

   @MATRIX909c 12 months ago

   16/16

6. 

   @emiko4856 12 months ago

   How can i sign up to be your friend

7. 

   @nonebright8073 12 months ago

   If he sick I HOPEEEE he still has taste 😭🙏

8. 

   @aarons4716 12 months ago

   Dayum love that

9. 

   @bicyclist2 12 months ago

   Phenomenal! Thank you.

10. 

    @actualRocketScientist 12 months ago

    Honestly you just sound like you're trying to be sarcastic the entire time

11. 

    @onyxisacatsname 12 months ago

    I just use the leftover carcass from a rotisserie chicken and simmer it with random veggie scraps I throw in my freezer but it still always turns out phenomenal

12. 

    @Raven74408 12 months ago

    For those who don't want to wait 16 hours, you can just buy a rotisserie chicken from Costco and boil the bones.