Cheesy baked oysters are a delicious and indulgent appetizer that combines fresh oysters with a rich, cheesy topping. The oysters are placed on a half shell, topped with a mixture of cheese, garlic, and butter, then baked until golden and bubbly. The result is a savory, creamy dish with a satisfying crunch, perfect for special occasions or a luxurious treat.

Ingredients
Oysters – 17 pcs
Butter
Garlic
Parmesan Cheese or any cheese
Optional dried parsley

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