Asian style Berkshire pork chops on the Big Joe

by Training-Cap5313

3 Comments

  1. OtherIllustrator27

    Love pork chops on the Joe. How long you let em go for ? And what’s in the foil underneath.

  2. Training-Cap5313

    So took them to 130 ish then crank up the heat and put them on the lower rack to sear them off to 142. I have baked potato’s in the foil down low.

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