Dining and Cooking
Kenjis ribs. Big hit.
In Sous Vide

Kenjis ribs. Big hit.

Kenjis ribs. Big hit.

by KeithBe77

7 Comments

  1. Koravel1987

    Been wanting to try ribs, care to drop the recipe for the rub?

  2. Donkey_Trader1

    What’s the deal with the ping pong balls? Never seen that before

  4. UntouchableJ11

    Please bring me a plate of these ribs. Please and thank you.

  7. Digitalzombie90

    I know these taste good…however they don’t look appetizing at all. Smoked is the way for me, but if that option is not available, by all means.

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