Aleppo, serrano, baby ghosts and scotch bonnet. Hopefully overwinter with what I've learned here and remind me in 1 year to post next year's bounty with these plants. Saskatchewan (2bell peppers)

by Few_Organization1064

1 Comment

  1. wheretohides

    I grew three ghost pepper plants, and have a ton. I’m making peach hot sauce this weekend, hopefully the rest of my pods ripen at least a little by Wednesday.

    One year i pulled 200 habanero pods off two plants. This is the first time I’ve only grown superhots. I bought a ton of seeds over 1.5m scoville for next year lol.

    I never expected I’d like gardening as much as i do. It’s a relaxing hobby, the more effort you put in, the more you are rewarded.

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