Staple in our home. Love this dish so much! And yep, we like a lot of cucumbers in ours. The danmugi/takuan has bonito in the pickling liquid which gave it a really nice savory flavor.
by chizubeetpan
3 Comments
BJGold
*Danmuji
AccurateInflation167
I never liked those yellow pickles, I rather just have extra raw white onion with extra vinegar and the black bean paste dipping sauce
3 Comments
*Danmuji
I never liked those yellow pickles, I rather just have extra raw white onion with extra vinegar and the black bean paste dipping sauce
Flavor duo!