So this question gets asked a lot. How big are s the WWP 36? Do I really need this much room?
Rack of Spare Ribs on top (only hakf the shelf is in), bottom back: 4 pound pork shoulder 7 bone pork roast, bottom front: 3lb chuck roast, turkey breast, whole chicken.
As you can see I could easily fit more. The rest of the photos are the finished products since you may be curious.
by fencer04
1 Comment
I kinda wish I got the 36 because of hot spots in my 24. But it’s all good.