Staff meal today – pumpkin masa cakes and pulled pork ragu
The "cakes" were made like an under hydrated polenta, but with mada harina, tons of Asiago and parm in there. Pumpkin too obviously. The ragu is just a heavily seasoned pork shoulder braised in red wine and tomato sauce.
by dasfonzie
5 Comments
MagretFume
I would definitely order that! It looks delicious and I love your bowl.
chefzenblade
Someone watched Chef John’s pumpkin polenta bar video and got the same idea I had. Did you make the crispy fried sage to go with it? This looks yummy!
CoolFriendlyDad
This looks like if dwarves made lembas bread.
Vegetable-Cart
This looks amazing! Does your team need an IT guy? Let the manager know that I’ll gladly work for food.
dj_sarvs
Id love to know the recipe for the masa cakes, those need in my belly
5 Comments
I would definitely order that! It looks delicious and I love your bowl.
Someone watched Chef John’s pumpkin polenta bar video and got the same idea I had. Did you make the crispy fried sage to go with it? This looks yummy!
This looks like if dwarves made lembas bread.
This looks amazing! Does your team need an IT guy? Let the manager know that I’ll gladly work for food.
Id love to know the recipe for the masa cakes, those need in my belly