Really happy with how pizzas are turning out on the BGE. 600 indirect for 7-8 minutes. Pizza steel is raised up on the expander. Homemade sourdough crust. Kids gobbled it up. by shutsal 4 Comments leento717 1 year ago Looking tasty DonQuiballes 1 year ago Pizzas are a lot of work but oh so worth it. Looks great! medium-rare-steaks 1 year ago this is the closest to an actually good pizza ive seen on this sub. nice work. Adventurous-Aide-680 1 year ago Solid result. I almost burned my face off making a pizza on the egg long ago. I have learned, and improved lol.Write A CommentYou must be logged in to post a comment.
medium-rare-steaks 1 year ago this is the closest to an actually good pizza ive seen on this sub. nice work.
Adventurous-Aide-680 1 year ago Solid result. I almost burned my face off making a pizza on the egg long ago. I have learned, and improved lol.
4 Comments
Looking tasty
Pizzas are a lot of work but oh so worth it. Looks great!
this is the closest to an actually good pizza ive seen on this sub. nice work.
Solid result. I almost burned my face off making a pizza on the egg long ago. I have learned, and improved lol.