Got given a raclette thing for Christmas, never used it but wondered if it might be good for cooking a breakfast. Not sure if it classes as frying though! Hash browns were done in air fryer, toms, mushrooms and beans in little pans underneath the top rack.

by Majose88

4 Comments

  1. Intriguing cooking method! What’s under the black pudding?

  2. geezerinblue

    Best use of a Raclette thingy I’ve ever seen…..

  3. Key_Effective_9664

    I am totally here for beans on the plate AND a further stash on a separate ramekin.

    This is a truly revolutionary breakfast. And I like that big round sosig thing too

    100/10

  4. Background_Ant_3617

    Why does the egg look like it’s got a skin on it? Other than that, I’d scoff it all.

Write A Comment