What’s your favorite dip / condiment for grilled cheese?
Mine is spicy brown mustard, gives such a nice acidic bite to an already perfect sandwich.
Sandwich pictured is sharp cheddar & mozzarella on homemade whole wheat rye
by egyptiansoda
35 Comments
sdcook12
Ketchup
DR4C4H
nothing lmao
pallesaides
Air?
Red_Line_
Tomato Basil soup
BeastM0de1155
Marinara. Try it, it’s delicious
EvilHolly
Bbq sauce
Untamed_Wildebeest
Literally any soup Is good, everyone says tomato but I prefer chicken noodle.
cahman
I like it raw.
Lepke2011
Tomato soup. Duh.
MillicentGergich
A fellow spicy brown fan here— hello!
bplatt1971
Not really a condiment, but I love spooning some sun dried tomatoes into the cheesy inside. It makes the grilled cheese into a chewable tomato soup!
Wolfburger123
If soup is unavailable, ketchup with Tabasco.
fumbs
Nothing. Maybe some pickle juice seeping into the bread. I don’t even like tomato soup with mine.
TheRemedyKitchen
No condiment, only a side pickle
beka_targaryen
Pickles
Historicmetal
Dill pickles
bet50
A dollop of cottage cheese, right on top!
SirDwayneCollins
Dijon or honey mustard
kmart279
Tomato soup
GoldBluejay7749
I like sweet hot mustard
Informal_Adeptness95
PC Louisiana Style Hot Sauce, Marie Sharp’s Mango Habanero Pepper Sauce, or garlic aioli – or if I’m feeling like serious effort, Lebanese style toum 👌
35 Comments
Ketchup
nothing lmao
Air?
Tomato Basil soup
Marinara. Try it, it’s delicious
Bbq sauce
Literally any soup Is good, everyone says tomato but I prefer chicken noodle.
I like it raw.
Tomato soup. Duh.
A fellow spicy brown fan here— hello!
Not really a condiment, but I love spooning some sun dried tomatoes into the cheesy inside. It makes the grilled cheese into a chewable tomato soup!
If soup is unavailable, ketchup with Tabasco.
Nothing. Maybe some pickle juice seeping into the bread. I don’t even like tomato soup with mine.
No condiment, only a side pickle
Pickles
Dill pickles
A dollop of cottage cheese, right on top!
Dijon or honey mustard
Tomato soup
I like sweet hot mustard
PC Louisiana Style Hot Sauce, Marie Sharp’s Mango Habanero Pepper Sauce, or garlic aioli – or if I’m feeling like serious effort, Lebanese style toum 👌
Stone ground mustard
Fry sauce, obviously.
Lately it’s been a really hearty mushroom stew.
Fresh homemade soup- tomato, chicken noodles, turkey noodles, hungarian mushroom, split pea
Ranch and sriracha, or blue cheese and buffalo, both for dipping.
Salsa or tomato soup
Nothing. But I would try marinara.
I add jelly or jam to the sandwich. Fruit and cheese go well together!
Sriracha
Local brewery does grilled cheese with beer cheese dipping sauce. It’s perfect.
I like to dip them into my mouth
Recently put Truff jalapeño hot sauce in my tomato soup. This is my new favorite dip for my grilled cheese.
Ranch. Shut up, it’s dank. Like a creaminess multiplier
Jam on the outside.
Sounds gross.
Delicious in reality.