I'm learning so much from you all and I'm only 30lbs away from my pre-treatment weight. I cannot tell you how grateful I am for all your insight and recipes.

I spent all day yesterday meal prepping and I'm so excited to eat as to where before I almost loathed it, almost feared it. I just didn't understand how food worked, if that makes sense.

My breakfast/lunch today was a slice of the quiche I posted previously, 3oz steak, and a quarter of the largest Korean sweet potato I've ever seen. All of it for 262 cals.

Thank you a million times over!

by BookItPizzaChampion

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