My version of a dish enjoyed whilst on holiday in Greece , prawns, salmon, red onion kalamata olives, cherry tomatoes, and a splash of garlic infused olive oil. barbecued on a Weber Q3200.
Easy to cook delicious to eat.

#bbqfish #bbqprawns #salmon
Music by Ckotty3
On the Barbecue Walk of Flame see how to prepare and cook delicious food on a Weber Q3200 gas grill. From BBQ favourites to restaurant style dishes, excite your taste buds and enjoy.

7 Comments

  1. Are you aware that they don´t catch any prawns in Greece? Nor is salmon a host of the mediterranean? They barely catch octopus, most octopus you see are imported. 99% of the fishes on the market are farmed fishes.

  2. I really nice and easy dish either on your BBQ, or in your kitchen.

    Light and tasty and reminds me of the meals I've had on holiday.

    Best Wishes

    Kevin

  3. Looks delicious! You always give us great recipes and ideas I must say. I’ll try it with prawns and anchovies or sardines. Greetings from Greece.. keep on grilling sir)

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