Ingredients:
19 ounce can chick peas
juice of one lemon
1/2 cup tahini
2 slices jalapeno
1 or 1.5 ROASTED garlic cloves (or to taste)
pinch pepper, 1 teaspoon salt, 1/2 teaspoon sugar (or to taste)
4 tablespoons water
*serving suggestion: place in bowl and drizzle with olive oil and sprinkle with ground paprika. Serve alongside pita bread, naan bread, crackers, raw vegetables, home made bread (or store bought).
Let me know what you serve it with!