3rd time making it this was my best batch so far. I add a little gochujang to mine. Followed Chef Chris Cho’s recipe!by Incursio777 3 Comments InvestigatorMost3418 1 year ago I just had this for lunch also etherghoul 1 year ago I love putting gochujang in my jjajangmyeon! Incursio777 1 year ago Don’t forget the yellow picked radishWrite A CommentYou must be logged in to post a comment.
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I just had this for lunch also
I love putting gochujang in my jjajangmyeon!
Don’t forget the yellow picked radish