medium lettuce
10 parsley
1 teaspoon salt
4 tablespoons strained yogurt
1 clove garlic
2 tablespoons tahini
juice of half a lemon

Mix yogurt, garlic, tahini, lemon juice and salt. Chop lettuce and parsley. Add salt and mix. Squeeze out excess water. Add to yogurt mixture. Serve with olive oil, parsley and sumac.

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1 Comment

  1. medium lettuce
    10 parsley
    1 teaspoon salt
    4 tablespoons strained yogurt
    1 clove garlic
    2 tablespoons tahini
    juice of half a lemon

    Mix yogurt, garlic, tahini, lemon juice and salt. Chop lettuce and parsley. Add salt and mix. Squeeze out excess water. Add to yogurt mixture. Serve with olive oil, parsley and sumac.

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