Honey lemon whipped ricotta topped with pears, figs, capicola, prosciutto, crushed walnuts and a balsamic glazeby plugugly62 2 Comments Eastern-Reindeer6838 10 months ago These are way too much flavors for an Italian dish. American by any chance? magic_baobab 10 months ago coppa and prosciutto together?Write A CommentYou must be logged in to post a comment.
Eastern-Reindeer6838 10 months ago These are way too much flavors for an Italian dish. American by any chance?
2 Comments
These are way too much flavors for an Italian dish. American by any chance?
coppa and prosciutto together?