Bavette(flank) steakby jimsyhotspur 19 Comments vibratingplunger 10 months ago Fantastic! the_heroslayer 10 months ago Would. HighsenbergHat 10 months ago Nice HoneydewDazzling2304 10 months ago Wow P2029 10 months ago First pic: RIP GrootSecond pic: That delicious little devil Global_Rice_9596 10 months ago https://preview.redd.it/g54q3whg4ryd1.jpeg?width=1170&format=pjpg&auto=webp&s=a66a1b0e7c90c247c6562c2fe9fd380a28728ac8 PatisPapi 10 months ago You had us in the first half General_Pay7552 10 months ago How are you guys getting such a dark sears? I am drying the steaks of all moisture, but any longer than a minute on the skillet seems to overcook.Maybe, let the pan heat up longer? how long do you guys let the pan get hot? LibrarianNo8242 10 months ago Smash NicholasANataro 10 months ago Pleasant Steak. Woodyville06 10 months ago I’d say you nailed it. carpetstoremorty 10 months ago Did you marinate? Fun-Sea7626 10 months ago Reverse searing a what, log? 🪵🫣😁🤣🤣🤣 AqueductFilterdSherm 10 months ago r/poopfromabutt toprymin 10 months ago That meat became the wood Zawson 10 months ago Grooot noooo donsqeadle 10 months ago That’s a bark to be proud of Traditional-Rub-3114 10 months ago Hanger for the win 🏆 chi-kasha 10 months ago Great jobWrite A CommentYou must be logged in to post a comment.
Global_Rice_9596 10 months ago https://preview.redd.it/g54q3whg4ryd1.jpeg?width=1170&format=pjpg&auto=webp&s=a66a1b0e7c90c247c6562c2fe9fd380a28728ac8
General_Pay7552 10 months ago How are you guys getting such a dark sears? I am drying the steaks of all moisture, but any longer than a minute on the skillet seems to overcook.Maybe, let the pan heat up longer? how long do you guys let the pan get hot?
19 Comments
Fantastic!
Would.
Nice
Wow
First pic: RIP Groot
Second pic: That delicious little devil
https://preview.redd.it/g54q3whg4ryd1.jpeg?width=1170&format=pjpg&auto=webp&s=a66a1b0e7c90c247c6562c2fe9fd380a28728ac8
You had us in the first half
How are you guys getting such a dark sears? I am drying the steaks of all moisture, but any longer than a minute on the skillet seems to overcook.
Maybe, let the pan heat up longer? how long do you guys let the pan get hot?
Smash
Pleasant Steak.
I’d say you nailed it.
Did you marinate?
Reverse searing a what, log? 🪵🫣😁🤣🤣🤣
r/poopfromabutt
That meat became the wood
Grooot noooo
That’s a bark to be proud of
Hanger for the win 🏆
Great job