One Pan Smashed Black Bean Tacos – these are my favorite veggie tacos and maybe my favorite recipe overall. Spicy, crunchy, creamy, tangy – just so good.
Spicy Maple Chicken – kinda basic but still delicious. I added a few drops of sherry vinegar to the spicy maple drizzle to cut the sweetness.
Sheet Pan Pork with Creamy Mustard – my family doesn’t love honey mustard so I made mustard-only sauce and used the honey on the roasted carrots & apples instead. Unfortunately the rosemary was soooo bitter and tough, it kind of ruined the meal. Really enjoyed the combo of pork, roasted apple & mustard however.
Chicken Pot Pie & Biscuits Bar- made this into a regular pot pie because the “bar” concept seems unnecessary to me. Quite delicious, though, and I got a full six servings out of it.
Everything Bagel Toasts with Avocado – I was thinking these would need cheese or something but they were surprisingly balanced & tasty. Roasted the tomatoes in the toaster oven instead of having them raw.
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One Pan Smashed Black Bean Tacos – these are my favorite veggie tacos and maybe my favorite recipe overall. Spicy, crunchy, creamy, tangy – just so good.
Spicy Maple Chicken – kinda basic but still delicious. I added a few drops of sherry vinegar to the spicy maple drizzle to cut the sweetness.
Sheet Pan Pork with Creamy Mustard – my family doesn’t love honey mustard so I made mustard-only sauce and used the honey on the roasted carrots & apples instead. Unfortunately the rosemary was soooo bitter and tough, it kind of ruined the meal. Really enjoyed the combo of pork, roasted apple & mustard however.
Chicken Pot Pie & Biscuits Bar- made this into a regular pot pie because the “bar” concept seems unnecessary to me. Quite delicious, though, and I got a full six servings out of it.
Everything Bagel Toasts with Avocado –
I was thinking these would need cheese or something but they were surprisingly balanced & tasty. Roasted the tomatoes in the toaster oven instead of having them raw.