Welcome back to At Home with Krissy, Victoria & Nicole! This week, we’re embracing a quintessential Sydney summer tradition: a long, leisurely Sunday brunch with bottomless mimosas. We’re here to make brunch hosting a breeze with dishes you can prep the night before, ensuring you get your Sunday lie-in and still impress your guests. 🍾🍊
In this episode, we’re serving up:
A delightful Spinach & Ricotta Frittata
Crunchy Granola Cups topped with fresh berries
Ham & Cheese Croissants, straight from the oven
We’ve got all the tips to make this brunch stress-free and enjoyable for everyone, including how to get the kids involved in the kitchen! Whether you’re mixing up mimosas with a twist (who needs all that OJ?) or adding a touch of truffle to your croissants, you’ll find fun, flavour, and fabulous ideas here. 🍓🥐
Our conversation wanders from favourite brunch spots around the world to different culinary traditions, bringing a mix of laughter, mishaps, and heartfelt moments. Join us for a toast to summer, friendship, and fabulous food!
Don’t forget to subscribe to At Home with Krissy, Victoria & Nicole for more episodes celebrating life, food, and friendship. If you’re hosting a brunch or just fancy a laugh, this is one for the books. Like, comment, and share if you enjoyed this episode. Cheers to Sydney summer! 🥂
5 Comments
Watching from Toronto, Canada! Love the show 🇨🇦🇦🇺
lol The woollies croissants 🤣 BTW where's my mimosa? 🥂
Where is the Truffle mayo from?
Love you three ❤ need the new season of the show!
Looks delicious – Those Cheese and Ham Croissants sounds devine. 3 Fabulous ladies. It's essential to cook in all the jewellery too 🙂 I hope all 3 of you are in Season 3 of Housewives?