Thought I had a deal when I bought these ‘shortribs’ but it looks like I got some leftovers. Can I still make something out of this?by SnooWoofers7345 6 Comments 2Drunk2Shoot 9 months ago Well, Galbi ribs, maybe? https://www.seriouseats.com/grilled-beef-galbi-korean-style-marinated-short-ribs Sea-Steak-6649 9 months ago They look lovely and fatty. 🥰 whatever it is they’ll taste amazing. BronstigeBever 9 months ago That would make great extra fatty burgers and sausage.You can just grill it as is of course, like the Korean’s do when they make beef short ribs. Nether_Hawk4783 9 months ago Pan fry them with some nice asparagus. LaLaLa_Not_Listening 9 months ago The trash can heavier PTDY101 9 months ago Make an awesome Korean marinade maybe bulgogi and grill that bad boyWrite A CommentYou must be logged in to post a comment.
2Drunk2Shoot 9 months ago Well, Galbi ribs, maybe? https://www.seriouseats.com/grilled-beef-galbi-korean-style-marinated-short-ribs
BronstigeBever 9 months ago That would make great extra fatty burgers and sausage.You can just grill it as is of course, like the Korean’s do when they make beef short ribs.
6 Comments
Well, Galbi ribs, maybe? https://www.seriouseats.com/grilled-beef-galbi-korean-style-marinated-short-ribs
They look lovely and fatty. 🥰 whatever it is they’ll taste amazing.
That would make great extra fatty burgers and sausage.
You can just grill it as is of course, like the Korean’s do when they make beef short ribs.
Pan fry them with some nice asparagus.
The trash can heavier
Make an awesome Korean marinade maybe bulgogi and grill that bad boy