I let them go for another 30 minutes after the first pic (forgot to take more, oops) but it’s got a nice sweetness with a little vinegary tang!

1 sweet onion
1/4 cup avocado oil
1(ish) tbsp Dijon mustard
2 tbsp red wine vinegar
1 tbsp water
Salt and pepper

Blended in the vitamix for a couple of minutes. It’s on the thicker side so adjust water to your desired consistency. If you want it sweeter, add a bit of sugar.

by FrauMajor

2 Comments

  1. honkyponkydonky

    ![gif](giphy|3oz8xCwFRSkaJOg61G)

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