Beef and broccoli, fried rice and pork gyoza. Pastrami sliders, fried rice and peas and carrots

I used the blue dragon beef and broccoli sauce pouch for that, but added a lot more broccoli, fried rice was rice, soy sauce, sesame oil, peas and carrots and a little tex mex.

I also have cut up chicken marinating in curry powder and cumin, but I didn't want to post a picture of raw chicken. That will be cooked when I want it, but this way it's ready to go.