I’m wondering if the crusty lighter parts are mold… by etherghoul 6 Comments Witty_Masterpiece463 1 year ago Did you have sex with it? Flat_Transition_3775 1 year ago I thought this was chocolate ice cream at first lol rchrdshn 1 year ago That’s extra flavor! You might have accidently discovered a new way to use daenjang 🍄 medicinal_bulgogi 1 year ago Is it past the expiration date? If it is, then I think it’s fine and just a little dry. Putting your dick in it might cause some contamination though. SunBelly 1 year ago It doesn’t look like mold. Probably have to break out the cheese grater if you want to use it, though. Lol Watermelon_sucks 1 year ago I think it’s just fine. I would add some just boiled water to it and let it sit for a bit to rehydrate.You’ll find the flavour deeper and earthier, like an extra aged doenjang but without the OTT of cheonggukjang.I’ve done this and it’s still in my fridge just fine months later.Doenjang is pretty robustWrite A CommentYou must be logged in to post a comment.
rchrdshn 1 year ago That’s extra flavor! You might have accidently discovered a new way to use daenjang 🍄
medicinal_bulgogi 1 year ago Is it past the expiration date? If it is, then I think it’s fine and just a little dry. Putting your dick in it might cause some contamination though.
SunBelly 1 year ago It doesn’t look like mold. Probably have to break out the cheese grater if you want to use it, though. Lol
Watermelon_sucks 1 year ago I think it’s just fine. I would add some just boiled water to it and let it sit for a bit to rehydrate.You’ll find the flavour deeper and earthier, like an extra aged doenjang but without the OTT of cheonggukjang.I’ve done this and it’s still in my fridge just fine months later.Doenjang is pretty robust
6 Comments
Did you have sex with it?
I thought this was chocolate ice cream at first lol
That’s extra flavor! You might have accidently discovered a new way to use daenjang 🍄
Is it past the expiration date? If it is, then I think it’s fine and just a little dry. Putting your dick in it might cause some contamination though.
It doesn’t look like mold. Probably have to break out the cheese grater if you want to use it, though. Lol
I think it’s just fine. I would add some just boiled water to it and let it sit for a bit to rehydrate.
You’ll find the flavour deeper and earthier, like an extra aged doenjang but without the OTT of cheonggukjang.
I’ve done this and it’s still in my fridge just fine months later.
Doenjang is pretty robust