Shrimp Toast
Ingredients
* 3/4 lbs shrimp(peeled & deveined)
* 2 scallions(minced)
* 1/2 tsp salt
* 1/4 tsp sugar
* 1/4 tsp msg
* 1/4 tsp white pepper
* 1.5 tbsp cornstarch
* 1 egg white
* 1/2 tsp sesame oil
* Sliced milk bread
Sauce
* 3 tbsp kewpie mayo
* 2 tbsp sambal
* 1/2 tbsp honey
* 1 tsp sesame oil
Instructions
1. Combine sauce ingredients and set aside.
2. Mince scallions and prep shrimp. Smash shrimp using a cleaver and mince into a coarse paste.
3. Add shrimp to a bowl along with salt, sugar, msg, white pepper, cornstarch, and egg white. Mix until fully incorporated before adding in sesame oil.
4. Cut the crust off of milk/white bread and stuff with the shrimp making sure it is spread evenly. Top it off with another slice of bread making sure the filling does not leak out.
5. Deep fry at 350°F for 3-4 minutes on each side until golden brown and crispy. If you want to air-fry, spray the sandwich with oil and air-fry at 350°F for 10 minutes flipping half way through.
42 Comments
I was today years old when I learned you can deep fry bread.
Air frying is good- it is never as good as real frying. But it remains our favored method of frying 3:1.
I screwed up this recipe and was too lazy to make the sauce and it's still delicious
Bruh… 🦐 toast? Shiiii I’m sold!
no deep fried meal is a thirty minute meal
goddamn got me drooling
this takes 30 minutes?
MSG 🤤
30 min my @ss … What about clean up
I love shrimp toast 😮
This is one of those meals I wish I could afford to make
damn that looks good lol
Noooo! This is an spoosh oil
i LOVE shrimp toast, but i fear this would take me much longer than 30 minutes. and milk bread is not accessible to me. but it looks fire!
Wonder how it would taste with imitation crab
The trick to have not so oily bread is to make sure the oil is HOT before you put the bread in so the bread doesn’t soak up a lot of oil
🤮🤮🤮🤮🤮
Mid
Would crab work as a replacement?
Looks good but cant eat shrimp.
WoW❤
I think it would be better if it had some full shrimp with the “shrimp paste”
you tellin' me a shrimp fried this bread???
We need “Lottery Ticket” pls 😅
prawn toast
Pretty shrimple
I think people in the UK do this but with prawns
This guy looks like if Zach and AC Slater properly performed the fusion dance
Even better without the MSG, and added Cayenne
What kind of mayo!!??
Working years ago at a local restaurant, the owners came up with a shrimp salad sandwich, but this Shrimp toast is AWESOME! 😀
😋💥
I used to make this by the sheetpan at an asian restaurant. we'd kinda flattened the bread out (to soak up less oil) and we didn't use a top layer of bread, and our stuffing was therefore less generous lmao, but we let it set,chilled, almost to freezing, before we cut it into triangles before frying
Omgosh!!! My fave chinese restaurant as a kid had this and it was sooo good! Haven't found any since.
Bro I would do this with crab
The calories in that thing tho. Gah damn my arteries getting clogged just by looking at it
this has to be an updated version right? ive always heard about shirmp toast and i think i saw it before in an old cookbook from either the 50s or 70s. it was between those eras anyways lol. it always was a paste ontop of some toasted white bread. i def like this version better though
you cooking up my alley and that's a rare thing
Bro, 30 min? Are you kidding me? A cliff bar takes 2 seconds. That’s why I live off pure lard bro. It’s the most efficient, time and money wise. I have one big bag of water and one big bag of squishy fatty stuff. Sometimes mayo. Sometimes peanut butter. Sometimes bacon fat. I alternate milking the bags from the bottom as I lift them over my head. So I double fist milk these bags of liquids and my brown comes out perfect. I’m telling you guys. This is the future. How else are we going to compete with robots that live off pure electricity?
I wish this took less than thirty minutes 😂
Not my 52 year old self JUST finding out what Shrimp Toast is! 😃
…
Just a little Immaculate
God I wish I still had that Crab meat
So Sad