Caribbean style salmorejo. Peppers, onions, sofrito de tomate, and crab of course. Threw some lardons, black olives and jack fruit in for filler.
Grits are just yellow corn meal cooked in coconut milk and lobster stock. Decent amount of dry adobo, butter, salt and pepper.
by dasfonzie
4 Comments
This is new to me but if it has crabmeat and coconut milk I’m all in 😋
Salmorejo is a spanish gazpacho with tomato garlic and bread. What is this?
If I made anything this nice for the staff my boss would pop a bollock
Where do you work and are you hiring???? 😅🤤