I haven’t had ramen since June when I was on vacation! So I decided to treat myself to some. I wanted to add in some more nutrients so I feel more satisfied, so I steamed the bok choy, marinated some tofu and threw it in the over to get nice and crispy, and then sautĆ©ed some onions and mushrooms! Put it all on top of my ramen, and it was heavenly. šŸ™Œ 10/10!!!

by reavaaa

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