One of the best steaks I’ve ever made. Reverse seared Wagyu tomahawk, sous vide eggs for dipping, shrimp and beets.by EmbersOnlyBBQ 10 Comments Expert-Equipment2302 9 months ago That looks great. Pass the plate please. 586WingsFan 9 months ago The eggs for dipping is an interesting idea. At first I thought it was butter like you’d have with a lobster tail dzmode 9 months ago Beautiful presentation😍 Jimbobsausage 9 months ago https://preview.redd.it/p3s5qmk8kv1e1.jpeg?width=700&format=pjpg&auto=webp&s=59bd2d58cf042829365b1120eccf6ade5e7ba873 RadiantSpectrum1 9 months ago You can practically taste the richness just by looking at it. Definitely a meal to remember. CDNeyesonly 9 months ago Looks fantastic.What internal temp did you reverse sear to and how long was it in the oven?The sear also looks next level! Was is done with a torch? tylerprice2569 9 months ago Are the eggs cured? I tried to do that this week and they didn’t seem right JudsonIsDrunk 9 months ago more like why goo amirite? Buckeyes2110 9 months ago Wow! Thats a beautiful plate!! 😍😍 looks delicious!!🤤 Neurotixxx 9 months ago Just beet it.Write A CommentYou must be logged in to post a comment.
586WingsFan 9 months ago The eggs for dipping is an interesting idea. At first I thought it was butter like you’d have with a lobster tail
Jimbobsausage 9 months ago https://preview.redd.it/p3s5qmk8kv1e1.jpeg?width=700&format=pjpg&auto=webp&s=59bd2d58cf042829365b1120eccf6ade5e7ba873
RadiantSpectrum1 9 months ago You can practically taste the richness just by looking at it. Definitely a meal to remember.
CDNeyesonly 9 months ago Looks fantastic.What internal temp did you reverse sear to and how long was it in the oven?The sear also looks next level! Was is done with a torch?
tylerprice2569 9 months ago Are the eggs cured? I tried to do that this week and they didn’t seem right
10 Comments
That looks great. Pass the plate please.
The eggs for dipping is an interesting idea. At first I thought it was butter like you’d have with a lobster tail
Beautiful presentation😍
https://preview.redd.it/p3s5qmk8kv1e1.jpeg?width=700&format=pjpg&auto=webp&s=59bd2d58cf042829365b1120eccf6ade5e7ba873
You can practically taste the richness just by looking at it. Definitely a meal to remember.
Looks fantastic.
What internal temp did you reverse sear to and how long was it in the oven?
The sear also looks next level! Was is done with a torch?
Are the eggs cured? I tried to do that this week and they didn’t seem right
more like why goo amirite?
Wow! Thats a beautiful plate!! 😍😍 looks delicious!!🤤
Just beet it.