Made the biggest lasagna I’ve ever seen (28lbs) for staff meal recently by PiffyPoot 34 Comments urmom123570 11 months ago Looks good BeastM0de1155 11 months ago I’ve never seen slices of orange(assuming cheddar) cheese in a lasagna. Ricotta and parm, yes Uberslaughter 11 months ago Last pic made me cum dont_say_Good 11 months ago that would put me to sleep for 15h straight. looks good tho deletemorecode 11 months ago 28 lbs from the butcher, will lose some water weight as it dry ages. vadose24 11 months ago That lasagna definitely fucks. Overly_Underwhelmed 11 months ago a little dry perhaps? eddie_keepitopen 11 months ago Why is there cheddar on this LooseInvestigator510 11 months ago I came for a giant 28lb lasanga and instead saw some orange cheese stuff instead of a bechemel and ricotta, parmasean. However i respect the effort and feeding the crew. Unfair_Holiday_3549 11 months ago How long did it take to cook? Looks good. Woftam11 11 months ago Top it with some Napoli for the love of god. Very dry RegulMogul 11 months ago Dry but great looking, fuck the haters. Just add a ladle of gravy on top of that facia bruta, madonne! HuckleberryOk150 11 months ago How in the hell do you find time to do this? dlkbc 11 months ago I wish I was one of your staff! Looks amazing! Jack21113 11 months ago How many people? aspiringskinnybitch 11 months ago Yall hiring???? I love pasta 🍝 _LuckyMishap 11 months ago Looks like shit, thanks ResourceWonderful514 11 months ago Looks great for a staff meal. Just add some tomato sauce on the side and it wont be dry. AntonChentel 11 months ago How much fucking staff do you have? ANAL-FART 11 months ago Would. That’s how you keep me trucking along gratefully for 6 hours. I’m so curious about the cheddar. I bet it’s dope and weird at the same time. spicy-acorn 11 months ago I don’t like this insulting lasagna. Glad people aren’t hungry though kurtbrussel24 11 months ago I knew the cheddar comments were gonna pop up.I’d still fuck that up! Karmatoy 11 months ago Oh god my mother makes them that big when she is trying to cook for less people than usual. God i wish I was kidding. instant_ramen_chef 11 months ago I get you. Looks delicious. But if any of my cooks spend more than 20min making family, I’m gonna bark like a dog chained to a tree. SoftKittiePaws 11 months ago That looks so fluffy and soft. Mmm. I love pasta. My heart would melt during lunch break. SplendiferousAntics 11 months ago Such a huge fan of this staff meal sharing sweeping this sub! Were you guys making staff meals before or were you inspired by other chefs on this sub? bjisgooder 11 months ago How long do you have to let a monster like that cool before you cut into it?? JFKush420 11 months ago What in the atrocity?I would have at least turned the bastard cheese into a bechamel. yourcool 11 months ago It’s a 28 lb. steel pan python! LostMyPercolatorFish 11 months ago I want big lasagna 🤣🤣🤣 Sweet-Consequence773 11 months ago Using that cheese is a crime paintlulus 11 months ago Next time call it Mac n cheese. These make-believe hungry ingrates wouldn’t know the difference. I bet it was delicious fng4life 11 months ago Might be slightly stretching the definition of lasagna, but it looks satisfying as fuck! I’d happily devour that in a heartbeat! Adkit 11 months ago Only enough meat and bechamel for a lasagna half that thickness but alright, I’ll still have some.Write A CommentYou must be logged in to post a comment.
BeastM0de1155 11 months ago I’ve never seen slices of orange(assuming cheddar) cheese in a lasagna. Ricotta and parm, yes
LooseInvestigator510 11 months ago I came for a giant 28lb lasanga and instead saw some orange cheese stuff instead of a bechemel and ricotta, parmasean. However i respect the effort and feeding the crew.
RegulMogul 11 months ago Dry but great looking, fuck the haters. Just add a ladle of gravy on top of that facia bruta, madonne!
ResourceWonderful514 11 months ago Looks great for a staff meal. Just add some tomato sauce on the side and it wont be dry.
ANAL-FART 11 months ago Would. That’s how you keep me trucking along gratefully for 6 hours. I’m so curious about the cheddar. I bet it’s dope and weird at the same time.
Karmatoy 11 months ago Oh god my mother makes them that big when she is trying to cook for less people than usual. God i wish I was kidding.
instant_ramen_chef 11 months ago I get you. Looks delicious. But if any of my cooks spend more than 20min making family, I’m gonna bark like a dog chained to a tree.
SoftKittiePaws 11 months ago That looks so fluffy and soft. Mmm. I love pasta. My heart would melt during lunch break.
SplendiferousAntics 11 months ago Such a huge fan of this staff meal sharing sweeping this sub! Were you guys making staff meals before or were you inspired by other chefs on this sub?
bjisgooder 11 months ago How long do you have to let a monster like that cool before you cut into it??
JFKush420 11 months ago What in the atrocity?I would have at least turned the bastard cheese into a bechamel.
paintlulus 11 months ago Next time call it Mac n cheese. These make-believe hungry ingrates wouldn’t know the difference. I bet it was delicious
fng4life 11 months ago Might be slightly stretching the definition of lasagna, but it looks satisfying as fuck! I’d happily devour that in a heartbeat!
Adkit 11 months ago Only enough meat and bechamel for a lasagna half that thickness but alright, I’ll still have some.
34 Comments
Looks good
I’ve never seen slices of orange(assuming cheddar) cheese in a lasagna. Ricotta and parm, yes
Last pic made me cum
that would put me to sleep for 15h straight. looks good tho
28 lbs from the butcher, will lose some water weight as it dry ages.
That lasagna definitely fucks.
a little dry perhaps?
Why is there cheddar on this
I came for a giant 28lb lasanga and instead saw some orange cheese stuff instead of a bechemel and ricotta, parmasean.
However i respect the effort and feeding the crew.
How long did it take to cook? Looks good.
Top it with some Napoli for the love of god. Very dry
Dry but great looking, fuck the haters. Just add a ladle of gravy on top of that facia bruta, madonne!
How in the hell do you find time to do this?
I wish I was one of your staff! Looks amazing!
How many people?
Yall hiring???? I love pasta 🍝
Looks like shit, thanks
Looks great for a staff meal. Just add some tomato sauce on the side and it wont be dry.
How much fucking staff do you have?
Would. That’s how you keep me trucking along gratefully for 6 hours. I’m so curious about the cheddar. I bet it’s dope and weird at the same time.
I don’t like this insulting lasagna. Glad people aren’t hungry though
I knew the cheddar comments were gonna pop up.
I’d still fuck that up!
Oh god my mother makes them that big when she is trying to cook for less people than usual. God i wish I was kidding.
I get you. Looks delicious. But if any of my cooks spend more than 20min making family, I’m gonna bark like a dog chained to a tree.
That looks so fluffy and soft. Mmm. I love pasta. My heart would melt during lunch break.
Such a huge fan of this staff meal sharing sweeping this sub! Were you guys making staff meals before or were you inspired by other chefs on this sub?
How long do you have to let a monster like that cool before you cut into it??
What in the atrocity?
I would have at least turned the bastard cheese into a bechamel.
It’s a 28 lb. steel pan python!
I want big lasagna 🤣🤣🤣
Using that cheese is a crime
Next time call it Mac n cheese. These make-believe hungry ingrates wouldn’t know the difference. I bet it was delicious
Might be slightly stretching the definition of lasagna, but it looks satisfying as fuck! I’d happily devour that in a heartbeat!
Only enough meat and bechamel for a lasagna half that thickness but alright, I’ll still have some.