Called so because the kids absolutely live it with the Broccoli and Bacon (more so the bacon)
250g Cheddar for the sauce, saving a handful for the topping.
25g Parmesan for the sauce and 25g for the topping.
5 rashers of bacon.
2/3 head of Broccoli.
225g Macaroni.
500ml milk.
2tbsp butter melted.
1tsp Mustard in with melted butter.
2 cloves of Garlic chopped and put in whilst the butter melts.
3tsp plain flour.
by Squall-UK