I like to make a quick chicken miso ramen on a drizzly day, because it gives so much comfort.

by PhysiotherapeuticPug

5 Comments

  1. Commercial-Tea3317

    # Wow That’s Awesome! Looks Amazing

  2. bcbudtoker69

    I call it, smorgasbord bowl.

    Also, what is with people using banh pho for noodles and then calling it “ramen”. At least use flour noodles…

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