Wow, looks impressive. Lay out the process for us.
Vintage5280
Funny, I got yelled at for not saying tenderloin vs loin! Looks amazing
TXwildthing99
I soaked it in apple juice all night, then patted dry, did a binder, then real heavy pork rub, let it sit out for a while, then did apple juice/pork brine injection. Cooked at 250 until 145 internal, rest 15min and was crazy juicy 🤤
chuck_diesel79
Make a damn fine sandwich in the next few days!
smax410
I really need to start trying pork loin. I only ever do tenderloin. I fucked up a pork loin years ago before I started getting more serious about cooking and have just stayed away from it. Posts like this are inspirational.
MajesticPurpose1752
A fuckin dog turd would taste good also if you pumped all the salt solution in it like they do them pork loins!!!
8 Comments
How’d you prepare and cook it? Looks amazing
I think you’re right
Wow, looks impressive. Lay out the process for us.
Funny, I got yelled at for not saying tenderloin vs loin! Looks amazing
I soaked it in apple juice all night, then patted dry, did a binder, then real heavy pork rub, let it sit out for a while, then did apple juice/pork brine injection. Cooked at 250 until 145 internal, rest 15min and was crazy juicy 🤤
Make a damn fine sandwich in the next few days!
I really need to start trying pork loin. I only ever do tenderloin. I fucked up a pork loin years ago before I started getting more serious about cooking and have just stayed away from it. Posts like this are inspirational.
A fuckin dog turd would taste good also if you pumped all the salt solution in it like they do them pork loins!!!