Turned out very good. Skin could have been crispier. Next time I'll kick the temp up at the end for longer perhaps. by JDk1903 2 Comments Jreegan 1 year ago Serious question. Isn’t spatchcock relating to flattening out a bird by removing the backbone? willdabeastest 1 year ago I think that’s called a turkey crown. It’s how I do mine every year, saving the dark meat for a later drunken day.Write A CommentYou must be logged in to post a comment.
Jreegan 1 year ago Serious question. Isn’t spatchcock relating to flattening out a bird by removing the backbone?
willdabeastest 1 year ago I think that’s called a turkey crown. It’s how I do mine every year, saving the dark meat for a later drunken day.
2 Comments
Serious question. Isn’t spatchcock relating to flattening out a bird by removing the backbone?
I think that’s called a turkey crown. It’s how I do mine every year, saving the dark meat for a later drunken day.