Board made by my sister, 90% off $700 retail reddit cost
Stinky cheeses, berries, kiwis. Dad says she should start a charcuterie business. What you think?
by Nervous-Commercial61
20 Comments
soggywaffles812
I’ll give her 1k and not a dollar less
HippieBeholder
$700 and **no ramp!** I’m sending it back.
i-buy-fat-cats
What exactly am I supposed to do with a whole apple? Flowers looking nice though
Shlocktroffit
I think she needs to cut her expensive very tasty cheeses thinner
_snaccident_
AN ENTIRE APPLE
Aikotoma2
Nice! But am I supposed to eat the cheese in whole chunks? Cause I’d happily do so!
Also, plus 1 for the use of actual good european cheese! I see way to many murican boards with just brie and cheddar on here. Sometimes with some fake gouda too 🙁
endtostart1
No brocolli stairway to heaven. Pass.
Gilly_the_kid
I’m getting sick and tired of seeing no ramps. We need more ramps ffs.
Spong_Durnflungle
Looks delicious
510Goodhands
Beautiful! Much nicer than most. I have seen on this sub and elsewhere. My biggest complaint about these crowded boards is that they were cramped to begin with, and once people begin to take from it, don’t they turn into a huge mess?
Pillsbury37
how are you supposed to eat the kiwi, whole cheese, or apple? nice prolapsed salami.
walkinonyeetstreet
What in the fruity charcuterie
Background_Diet_7067
Like $50 at harris teeter
Plastic_Primary_4279
How functional is the kiwi? Looks nice for pictures, but not very practical.
Unfair_Holiday_3549
I need a ramp on this board.
IAmNotAPlant_2
How do boards get that expensive, I feel like you’re paying more for presentation than the food
[deleted]
[deleted]
jadedskink
These shit charcuterie boards and fruit platters are getting pretty old. Cut the cheese so people don’t have to fuck around with a knife, the customer would appreciate it
thatstoomuchsauce
I would slice my thumb off trying to do that to a kiwi, they look awesome!
paraworldblue
By charcuterie math, 90% off $700 is still $700. Don’t ask me, I don’t make the rules
20 Comments
I’ll give her 1k and not a dollar less
$700 and **no ramp!** I’m sending it back.
What exactly am I supposed to do with a whole apple? Flowers looking nice though
I think she needs to cut her expensive very tasty cheeses thinner
AN ENTIRE APPLE
Nice! But am I supposed to eat the cheese in whole chunks? Cause I’d happily do so!
Also, plus 1 for the use of actual good european cheese! I see way to many murican boards with just brie and cheddar on here. Sometimes with some fake gouda too 🙁
No brocolli stairway to heaven. Pass.
I’m getting sick and tired of seeing no ramps. We need more ramps ffs.
Looks delicious
Beautiful! Much nicer than most. I have seen on this sub and elsewhere. My biggest complaint about these crowded boards is that they were cramped to begin with, and once people begin to take from it, don’t they turn into a huge mess?
how are you supposed to eat the kiwi, whole cheese, or apple? nice prolapsed salami.
What in the fruity charcuterie
Like $50 at harris teeter
How functional is the kiwi? Looks nice for pictures, but not very practical.
I need a ramp on this board.
How do boards get that expensive, I feel like you’re paying more for presentation than the food
[deleted]
These shit charcuterie boards and fruit platters are getting pretty old. Cut the cheese so people don’t have to fuck around with a knife, the customer would appreciate it
I would slice my thumb off trying to do that to a kiwi, they look awesome!
By charcuterie math, 90% off $700 is still $700. Don’t ask me, I don’t make the rules