What is “grilling season”?

by Agitated-Pick-4735

32 Comments

  1. That Vortex is a game changer for the kettle for sure! 🫶🌟

  2. Legitimate_Door_627

    Year round, why stop grilling when it gets cold, do you stop eating

  3. any time you have a grill, food, and time ( and you know – stuff to make the heat )

  4. CptCheesesticks81

    For my fellow Canucks, it’s never not grilling season. I got stoned and grilled sausages in -32C a few years back.

  5. No-Examination9611

    Every season is for grilling! That’s an awesome looking spread! A kettle is a must have for any grill arsenal. Grill on Grill strong 💪 Make Barbecueology Great Again!

  6. John_FukcingZoidberg

    It’s whatever spices you want to use… 24/7/365

  7. all year…. i do modify what I cook and how i cook it when it gets cold out though…..

  8. Debtcollector1408

    That’s a warm summer day where I’m from. Grill it and be happy.

  9. TTURedRaider06

    If the grill lights, it’s grilling season!!

  10. I grill and smoke all year long . I live in the PNW. Rain. Snow. Wind. Sun. I do like smoking in the winter the best

  11. Lepke2011

    Grilling Season Defined:

    Start: January 1st at Midnight

    End: December 31st at Midnight

  12. Ok-Measurement3882

    Starts Jan 1 with some salmon or another fish to get the year off to a healthy start. Ends Dec 31 with a prime rib roast to celebrate the year’s successes.

    Off-season is from about 10pm 12/31 til about 4pm 1/1.

    I suggest you use that downtime for scheduled grill maintenance to avoid disruptions during the season.

  13. Horror_Salad_6883

    I will stand in a snow bank to use my Blackstone.

  14. Valuable-Attitude-59

    Really there’s no good time to grill cause grilling is good all year around. I think if I can get away with grilling out back and there’s snow outside then I’mma still try to grill… and sometimes your best grilling is when there’s snow outside that’s just my opinion .😊

  15. aviarx175

    There’s only one season and it’s grilling season.

  16. CarpenterDude88

    There’s no such thing, I’m in Minnesota and grill all year. If it’s -30 out I just put the bibbs and coat on. Keep your charcoal and lighter fluid warm in the house before using, and grill as normal.

  17. strangefolk

    Anytime you fire it up – that’s when 😀

  18. angledroit_l

    The photo is just the best way to cook chicken: indirect cooking in the weber!

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