Dining and Cooking
Late night ribeye on the cast iron - going for the mid rare
In Steak

Late night ribeye on the cast iron – going for the mid rare


Mid-rare, how say you?

by tangotango112

11 Comments

  2. GuyUnknownMusic

    I mean this with all due respect – I’d hit it.

  7. Conscious-Ad8493

    That looks delicious. Did you reverse sear?

  8. AlternativeBeing8627

    Looks great, you didn’t put this in the oven at all?

  9. 2Sacii

    I’ve cooked and eaten alot of steak, but this may be the single best looking one i’ve ever seen. good job op

  10. Conscious_Hold_1704

    How late? I cooked my ribeye last night at around 12am

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