My peppers are at this stage, how can I get them off to the best start? What kind of peat should I use? When should I transfer peppers to a larger container? Should the peppers remain this way or should I separate them one by one? What should I do? (I obtained these sprouts from the seeds I took from an non-ripened half-ripened peppers.)

by Accomplished-Low2179

1 Comment

  1. InigoRivers

    What climate are you in, will they be going outside or in a greenhouse?
    I like to keep mine separate from the beginning, makes things easier. Put clear plastic containers over the top to keep the temperature up at this stage, and leave near a window for plenty of sunlight is possible.

    I’ll leave a few replies to my comment with container size examples for different stages.

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